The legacy of Sun Farm in Section 5 of Scranton Township, Greene County, spans over a century, embodying a rich heritage of stewardship and agricultural tradition. Originally cultivated by the Henning family in 1914, this 133-acre farm has remained a cornerstone of sustainable farming practices and community resilience.

A Heritage of Conservation:

Rooted in the legacy of Russie and Lemma Henning, the Henning Sisters Limited Partnership has upheld a steadfast commitment to land conservation and organic farming principles. As custodians of this land for generations, the Henning family has nurtured its soil, preserved its natural integrity, and sustained its productivity.

Passing the Torch:

In a testament to their dedication to preserving agricultural heritage, the Henning family has chosen to pass the stewardship of Sun Farm to the McDonald and Christensen families. Tony McDonald, along with his partners, has been deeply involved in the farm’s operations since 2013, cultivating certified organic corn, small grains, and alfalfa in a sustainable 4-year rotation.

A Partnership with SILT:

The transition of Sun Farm to the McDonald Family through SILT represents a union of tradition and innovation. By entrusting the farm to future generations, the Henning family ensures that its conservation values endure, while leveraging federal and state tax incentives to support sustainable land management practices.

Join Us in Cultivating the Future:

At Sun Farm, we invite you to be part of our journey as we cultivate tradition and grow the future of sustainable agriculture. Together, we can honor the legacy of the past while embracing the opportunities of tomorrow.